TUESDAY NUGGETS by Sugar Doyle
R1 PP4 – Behaved last time and now looks ready to pop again; a PICK 5 must play.
R2 PP1 – Has been knocking on the door in recent starts; tonight could be the night.
R3 PP1 – Is more than capable with these; the rail advantage will help her chances.
R4 PP5 – Now dips in class and is fitting in well; he got caught up in traffic last week.
R5 PP1 – Right there in her last two starts and draws the rail again; a HI5 must play.
R6 PP4 – She tries for three in a row for the current connections; a PICK 5 possibility.
R7 PP2 – Back down in class to where she had a pair of runner-up finishes; beware.
R8 PP8 – Tough trailing post to overcome, but does get class relief; one to consider.
R9 PP2 – Looks to be the one to beat after he just missed in each his of his last three.
R10 PP5 – Respect this Dover Downs invader debuting for the strong Bourassa barn.
HAPPY NEW YEAR!
Live Racing And Dining
Top of the Fair Restaurant
Doors open 5:30pm | Race post time 6:30pm-10:30pm | Buffet dinner 6pm-9pm | DJ and Dancing 9pm-1am
Dinner & Racing Package
$69.95 per person
Dinner, Racing & Dancing Package
$89.95 per person
Packages include Gateway casino slot voucher. Plus applicable taxes and gratuity for groups 12 or more
Buffet Menu
Dinner Rolls and Butter Balls
Charcuterie, Cheeses and Relish Tray
Crab and Shrimp Seafood Bisque
Sesame Ginger Cabbage Salad with Chicken
Roasted Pear Salad with Chevre and a Lemon Vinaigrette
Broccoli Salad with Smoky Tamari Almonds
Classic Caesar Salad with smoked Bacon Bits, Rustic Croutons, Shaved Parmesan and house made Caesar Dressing.
Sweet Heirloom Roast Carrots
Garlic Butter Mushrooms and Cauliflower
Crispy Duck Fat Roasted Potatoes with Herbs
Build your own Pasta, choice of Pasta (Linguini, Penne, Lobster Ravioli), Protein (Grilled Chicken, Shrimp, Bacon), Sauce (Marinera, Alfredo, Pesto) and assorted Vegetables
Spinach and Ricotta Prosciutto wrapped Chicken Breasts
Atlantic Salmon in Lemon Dill Butter
Carve Ontario Slow Roasted Prime Rib and Bordelaise Sauce
Desserts
Variety of Cakes, Dessert Squares, Assorted Sweet TreatsF
Fresh Fruit and Berries
Coffee and tea included
Champagne toast
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